If you’re looking for locally-made, vegan ice cream that actually tastes HEAVENLY – look no further than Kelava. Their freshly churned ice-cream is incredibly tasty and full of coconuty (is that a word?) goodness. So. Delicious. Plus, they deliver it straight to your doorstep if you’re in the Klang Valley, which is wonderful for mums with small kids looking for a healthier stress fix. Ahem. Yes.
Here are my ratings of what I’ve tasted so far:
Vanilla – 6/5 (SO DELISH.)
Chocolate – 6/5 (This is the fancy chocolate flavour, not the cheapo ones that leave that bad aftertaste.)
Strawberry – 4/5 (A nice mix of sweet and sour…but I’m not a big strawberry flavour fan to begin with.)
Coconut Latte – 5/5 (Super yum! Not the sweet kind.)
Salted Gula Melaka – 6/5 (Ah, always a hit for me.)
Onde Onde – 6/5 (So. Good. Kind of reminded me of cendol.)
Raidah Shah Idil is a student counsellor, poet, writer, and creative instructor with a passion for YA (young adult), fantasy, sci-fi and detective fiction. She was born in Singapore and moved to Australia at the age of 12. She graduated with a Bachelor of Arts (English) and Bachelor of Science (Psychology) from the University of New South Wales in 2005.
After working as a marketing copywriter and studying the Islamic Sciences in Amman, Jordan for nearly two years, she returned to Sydney, got married, then moved to Malaysia. While working as a part-time tutor at Axiom Learning, she works as an online counsellor for Seekershub Global. She has completed her Diploma of Counselling through the Australian Institute of Professional Counsellors. Her full-time job is raising her baby daughter. Everything else is squeezed in between. Literally. Her writing has been published in The Feminist Wire, SISTERS magazine, Daily Life, Lip Mag and Venture Beat. Raidah’s poetry was recently published in the ‘Armed With Only Our Souls’ online DDFS chapbook by New York poet Caits Meissner. Her debut double-featured novel, “Finding Jamilah and the Story of Yusuf” was published by MyLegacy publications in early 2014.
In her spare time (ha), she reads, listens to audiobooks, goes on walks, and is always on the lookout for tasty noodle soup. She currently lives in a green, leafy suburb in Kuala Lumpur with her husband, three small children and mother-in-law.
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